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It’s time to think over turnover rents

The explosion of online sales in retail and restaurants has prompted landlords to reassess the definition of turnover rent. Ewan Viney and Giles Davy look at how key lease clauses could be modernised

Turnover rent mechanisms aim to apportion risk between a landlord and a tenant, providing opportunity for landlords by offering them a chance to share in the success of an occupier’s business while providing a degree of flexibility to cautious tenants to counter the risk of stagnant or declining markets. An average turnover base rent has historically amounted to around 75-80% of the open market value with an associated “top up” payment, usually a percentage of the tenant’s gross turnover at the premises.

The definition of gross turnover has traditionally included all sums earned from the tenant’s business at the property. Given the seismic shift in consumer behaviour in both the retail and restaurant sectors over the past 10 years, it has become clear that (certainly from a landlord’s perspective) this definition requires modernising to ensure the tenant’s sales are fully captured.

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